Fresh Grains are utilized to feed livestock. They are also used to produce fuels, cosmetics, cooking oils, and alcohols. They are also utilized to make corn tortillas, bread and steam rice. These function as the good staple in almost all cultures on Earth. These are offered with freshness. These are packed with several nutrients such as protein, antioxidants,B vitamins, fiber, and trace minerals. Fresh Grainscan reduce the risk of type 2 diabetes, obesity, heart disease, and some types of cancer. They can lessen the risk of stroke as well as obesity.